Learn how to make authentic Kitsune Udon with thick noodles, a clear savory dashi broth, and sweet-simmered aburaage tofu ...

Learn how to make Tsukimi Udon, a comforting Japanese noodle soup with thick udon noodles, savory dashi broth, fried eggs, ...

The operator of the Marugame Seimen fast-food “udon” noodle restaurant chain announced plans to dramatically expand its presence outside Japan with a more than six-fold increase in outlets by fiscal ...

Udon is a popular Japanese noodle dish known for its comforting texture and versatile flavors. This homemade version shows ...

Store-bought noodles are nonnegotiable in our pantries, but homemade noodles? They are something else—earthy, chewy, and ridiculously fun. So grab an apron and let us show you how to Make Your Own ...

Chicken Yaki Udon turns simple ingredients into a fast and deeply satisfying Japanese noodle meal with a rich soy butter ...

Pad see ew. Lo mein. Stir-fried udon. Jap chae. Pad Thai. Pan-fried soba. If there’s one thing I know for certain, it’s that I order too much takeout. There’s some blending of flavor that happens in ...

Ramen has long been the stuff of foodie legend and lore. Ramen burgers, ramen hacks, ramen cooked by Jenner sisters...it's been all ramen all the time. Slow your roll, ramen -- let another noodle take ...

A savory butter sauce infused with anchovies, mildly sweet white miso, and nutty Parmigiano-Reggiano coats bouncy udon noodles with the ultimate umami. Anna Theoktisto is a recipe tester and developer ...